A Rose By Any Other Name
A cocktail with cognac and rose petal liqueur.
- 방법: 저어주기
- 잔: Old-fashioned glass
- 얼음: Ice
- 가니시: Turkish Delight & grate dark chocolate over drink
- ABV: 22%
재료
- Rémy Martin 1738 Cognac — 50 ml
- Martini Rosso sweet vermouth — 25 ml
- Rose petal liqueur — 10 ml
- Crème de violette liqueur — 5 ml
- Bob's Chocolate bitters — 3 drop
만드는 법
- STIR all ingredients with ice.
- Strain into ice-filled glass.