Red Lion (Difford's recipe)
A cocktail with gin and orange liqueur.
- विधि: शेक
- गिलास: Nick & Nora glass
- बर्फ: Ice
- गार्निश: Half rim glass with orange juice and sugar-coated rim & orange zest twist (discarded)
- ABV: 20%
सामग्री
- Rutte Dry Gin — 45 ml
- Grand Marnier or other cognac orange liqueur — 22.5 ml
- Orange juice (freshly squeezed) — 22.5 ml
- Lemon juice (freshly squeezed) — 7.5 ml
- Giffard Grenadine syrup — 2.5 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 2.5 ml
- Orange Bitters by Angostura — 1 dash
इसे कैसे बनाएं
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Half rim glass with orange juice and sugar-coated rim & orange zest twist.
और कॉकटेल
- 20th Century Boy
- 20वीं सदी का कॉकटेल
- 3-मील लॉन्ग आइलैंड आइस्ड टी
- 69 Special
- 75 Cocktail (Vermeire's 1922 recipe)
- A1