El Estribo
A cocktail with pineapple and cream.
- विधि: शेक
- गिलास: Martini glass
- बर्फ: Ice
- गार्निश: Seasonal berries
- ABV: 15%
सामग्री
- Patrón Reposado tequila — 60 ml
- Giffard Noir de Bourgogne Cassis — 7.5 ml
- Pineapple juice (fresh pressed) — 30 ml
- Single cream / half-and-half — 15 ml
- Milk (semi-skimmed/2% fat) — 15 ml
इसे कैसे बनाएं
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.