蘋果日出

方法: 搖
杯子: 柯林斯杯
冰塊: 加冰
裝飾: 蘋果片
酒精濃度: 11%

Name: 蘋果日出
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 60 ml Avallen Calvados; 105 ml Orange juice (freshly squeezed); 15 ml Giffard Noir de Bourgogne Cassis