死马
一款由威士忌和番茄汁调制的鸡尾酒。
- 方法: 制作
- 酒杯: 老式杯
- 冰块: 冰
- 装饰: 撒上芹菜盐
- 酒精含量: 11%
配料
- Blended Scotch whisky — 30 ml
- Lemon juice (freshly squeezed) — 30 ml
- Worcestershire sauce — 1 spoon
- Tomato Juice — 15 ml
- Hot pepper sauce (red) — 2 dash
- Angostura or other aromatic bitters — 2 dash
如何制作
- Stir all ingredients on ice.
- Strain into the glass.
- Sprinkle with celery salt.