Art of Choke
A cocktail with mint and rum served over ice.
- วิธีการ: คน
- แก้ว: Old-fashioned glass
- น้ำแข็ง: Ice
- ตกแต่ง: Mint sprig bouquet
- ABV: 18%
ส่วนผสม
- Mint leaves — 8 fresh
- Bacardi Carta Blanca light rum — 30 ml
- Cynar or other carciofo amaro — 30 ml
- Green Chartreuse liqueur — 7.5 ml
- Demerara / dark Muscovado sugar syrup (2 sugar to 1 water) — 7.5 ml
- Lime juice (freshly squeezed) — 5 ml
วิธีทำ
- Lightly MUDDLE (just to bruise) mint in base of mixing glass.
- Add other ingredients, STIR with ice and strain into ice-filled glass.