Jersey Sour

Methode: Schudden
Glas: Old-fashioned glas
IJs: IJs in de shaker
Garnering: Citroen zest twist
ABV: 13%

Name: Jersey Sour
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Applejack brandy Bottled-in-Bond (50% alc./vol); 30 ml Citroensap (vers geperst); 15 ml Suikersiroop (65.0°brix, 2 suiker op 1 water rijke siroop); 15 ml Gepasteuriseerd eiwit