Gator Bite

Methode: Schudden
Glas: Coupe glass
IJs: Ice
Garnering: Zout randje
ABV: 10%

Name: Gator Bite
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Groene Chartreuse likeur; 45 ml De Kuyper Triple Sec (40%); 30 ml Limoensap (vers geperst); 22.5 ml Suikersiroop (65.0°brix, 2 suiker op 1 water rijke siroop)