Fruit and Nut Chocolate Cocktail

Methode: Schudden
Glas: Martini glas
IJs: IJs
Garnering: Verkruimelde Cadbury&#x27;s Flake reep
ABV: 14%

Name: Fruit and Nut Chocolate Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 20 ml Frambozen smaak vodka; 10 ml Dutch Cacao witte crème de cacao; 10 ml Ierse roomlikeur; 10 ml Hazelnootlikeur; 10 ml Giffard Framboise de Ronce (frambozenlikeur); 30 ml Enkele room / half-and-half