Mandarine Sidecar

Metode: Sakratīt
Glāze: Martini glass
Saldēts: Ledus
Dekorācija: Cukura mala (pēc izvēles) &amp; citrona miziņas griezums
ABV: 15%

Name: Mandarine Sidecar
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Rémy Martin 1738 Cognac; 30 ml Mandarine Napoleon liqueur; 30 ml Lemon juice (freshly squeezed); 5 ml Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup); 22.5 ml Chilled water (omit if using wet ice)