French 95 (a French '75' with bourbon)
A cocktail with bourbon and champagne.
- Metode: Sakratīt
- Glāze: Collins glāze
- Saldēts: Ledus
- Dekorācija: Citronu miziņas griezums
- ABV: 16%
Sastāvdaļas
- Lemon juice (freshly squeezed) — 30 ml
- Powdered sugar (ground in mortar and pestle) (or use 5ml of 2:1 sugar syrup per spoon) — 3 spoon
- Bourbon whiskey — 45 ml
- Brut Champagne — 75 ml
Kā to pagatavot
- STIR powdered sugar with lemon juice in base of shaker until sugar dissolves.
- Add bourbon, SHAKE with ice and strain into ice-filled glass.
- TOP with champagne and lightly stir.
Vairāk kokteiļu
Kā to pagatavot
Glāze
Vispopulārākie
A–Z indekss
Viskijs · Sakratīt · A-Z: F · Katalogs