스톡홀름 사워
A cocktail with vodka and elderflower liqueur.
- 방법: 흔들기
- 잔: Rocks glass
- 얼음: With ice
- 가니시: Orange slice and corn flower
- ABV: 9%
재료
- Absolut Vodka — 20 ml
- . St. Germain Elderflower Liqueur — 20 ml
- Aperol Aperitivo — 10 ml
- Lemon juice (freshly squeezed) — 40 ml
- 'Simple' sugar syrup (1 sugar to 1 water) — 15 ml
- Egg White — 30 ml
만드는 법
- Add all ingredients and shake dry.
- Add ice and shake again.
- Strain and serve.