Southern Punch
A fruity cocktail with pineapple juice.
- 방법: 흔들기
- 잔: Collins glass
- 얼음: Ice
- 가니시: Pineapple wedge
- ABV: 8%
재료
- Bourbon whiskey — 15 ml
- Southern USA-style liqueur 40% (e.g. Southern Comfort) — 45 ml
- Pineapple juice (fresh pressed) — 60 ml
- Lemon juice (freshly squeezed) — 30 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 15 ml
- Giffard Grenadine syrup — 15 ml
만드는 법
- SHAKE all ingredients with ice.
- Strain into an ice-filled glass.