셰리 에그노그
Sherry Eggnog is a creamy cocktail with hints of nutmeg, perfect for winter evenings.
- 방법: 흔들기
- 잔: 콜린스 글라스
- 얼음: Add ice.
- 가니시: 넛맥을 뿌린다.
- ABV: 9%
재료
- Sherry — 60 ml cream
- Powdered sugar — 1 tsp
- Egg — 1 whole
- Milk
- Nutmeg
만드는 법
- In a shaker, combine sherry, powdered sugar, and egg.
- Add ice to the shaker.
- Shake the mixture well.
- Strain into a Collins glass.
- Fill the glass with milk.
- Gently stir.
- Sprinkle nutmeg on top.
- Serve.