Queen Elizabeth
A cocktail with a refined taste, combining dry vermouth, gin, and Benedictine.
- 방법: 저어주기
- 잔: Cocktail glass
- 얼음: Ice for stirring
- 가니시: No garnish required
- ABV: 22%
재료
- Vermouth — 15 ml
- Gin — 45 ml
- Benedictine — 7.5 tsp
만드는 법
- Step 1: Fill the glass with ice.
- Step 2: Add dry vermouth.
- Step 3: Add gin.
- Step 4: Add Benedictine.
- Step 5: Stir all ingredients with ice.
- Step 6: Strain into a cocktail glass.
- Step 7: Serve.