Diable Rouge
A fruity cocktail with pineapple and vodka.
- 방법: 흔들기
- 잔: Martini glass
- 얼음: Ice
- 가니시: 계절 베리
- ABV: 15%
재료
- Ketel One Vodka — 60 ml
- Pineapple juice (fresh pressed) — 60 ml
- Giffard Noir de Bourgogne Cassis — 7.5 ml
만드는 법
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with seasonal berries.