Chocolat a l'orange (Orange Chocolate)

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Koktel s konjakom i čokoladom.

• Metoda: Stir
• Čaša: Snifter glass
• Led: Kocka leda
• Dekoracija: Twist od narančine kore i narančasta čokolada
• ABV: 25%

Sastojci

• Rémy Martin 1738 Cognac — 50 ml
• Dubonnet Red — 15 ml
• Grand Marnier ili drugi konjak narančasti liker — 10 ml
• Bob's Chocolate bitters — 5⁄6 dash
• Cimet štapić — 1 whole
• Kora naranče — 1 fresh

Kako to napraviti

1. STIR sve sastojke s ledom.
2. Procijediti u veliku balon čašu za brandy preko kocke leda.
3. Ukrasiti twistom od narančine kore i narančastom čokoladom.

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Kako to napraviti

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Čaša

• 110 in the shade
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Najpopularniji

• Negroni
• Margarita
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A–Ž indeks

• Chocolate Almond
• Chocolate Biscuit
• Chocolate & Cranberry Cocktail
• Čokoladni napitak

Brendi · Stir · A-Z: C · Katalog

Više koktela

• Chocolate Almond
• Chocolate Biscuit
• Chocolate & Cranberry Cocktail
• Čokoladni napitak
• Chocolate Margarita
• Chocolate Martini

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