Palma Violet Cocktail
A cocktail with vodka and violet liqueur.
- विधि: शेक
- गिलास: Martini glass
- बर्फ: Ice
- गार्निश: Palma Violet sweets
- ABV: 19%
सामग्री
- Ketel One Vodka — 45 ml
- Peachtree peach schnapps — 7.5 ml
- Crème de violette liqueur — 30 ml
- Lemon juice (freshly squeezed) — 15 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 7.5 ml
- Orange Bitters by Angostura — 1 dash
इसे कैसे बनाएं
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with Palma Violet sweets.