Luxury Chocolate Martini
A chocolate cocktail with vodka and liqueur.
- विधि: शेक
- गिलास: Martini glass
- बर्फ: Ice
- गार्निश: Grate a few shards of dark chocolate or sprinkle a few cacao nibs on top - alternatively you can swirl chocolate sauce around the sides of your glass before pouring in the cocktail.
- ABV: 19%
सामग्री
- De Kuyper Brown Crème de Cacao — 30 ml
- Absolut Vanilia vodka — 20 ml
- Hazelnut liqueur — 20 ml
- Double cream / heavy cream — 1 dash
- Hot chocolate powder — 1 spoon
इसे कैसे बनाएं
- Whisk spoonful of instant hot chocolate powder with your vodka to form a paste.
- Gradually add your Frangelico to thin out said paste.
- Add ice, Baileys, and a generous splash of double cream then shake vigorously.
- Strain out any small lumps, serve and decorate as desired.