Hotel Nacional Special
A refreshing cocktail with pineapple.
- विधि: शेक
- गिलास: Coupe glass
- बर्फ: Ice
- गार्निश: Pineapple (or lime) wedge on rim
- ABV: 18%
सामग्री
- Havana Club 3 Year Old rum — 50 ml
- De Kuyper Apricot Brandy liqueur — 10 ml
- Pineapple juice (fresh pressed) — 20 ml
- Lime juice (freshly squeezed) — 15 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 10 ml
- Difford's Daiquiri Bitters (optional) — 4 drop
इसे कैसे बनाएं
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.