French Kiss #2
A cocktail with raspberry liqueur and cream.
- विधि: शेक
- गिलास: Martini glass
- बर्फ: Ice
- गार्निश: Raspberries
- ABV: 18%
सामग्री
- Ketel One Vodka — 45 ml
- Giffard Framboise de Ronce (raspberry liqueur) — 15 ml
- Dutch Cacao white crème de cacao — 15 ml
- Single cream / half-and-half — 15 ml
- Milk (semi-skimmed/2% fat) — 15 ml
इसे कैसे बनाएं
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with raspberries.