Caribbean Punch
A vibrant cocktail with pineapple and rum.
- विधि: शेक
- गिलास: Collins glass
- बर्फ: Crushed ice
- गार्निश: Lime zest twist
- ABV: 15%
सामग्री
- White overproof rum — 67.5 ml
- Disaronno amaretto — 15 ml
- Coconut rum liqueur (35-40% alc./vol.) — 15 ml
- Galliano L'Autentico liqueur — 7.5 ml
- Lemon juice (freshly squeezed) — 22.5 ml
- Pineapple juice (fresh pressed) — 90 ml
- Giffard Grenadine syrup — 7.5 ml
इसे कैसे बनाएं
- SHAKE all ingredients with ice.
- Strain into glass filled with crushed ice.