Julia Cocktail

方法: 搖
杯子: 馬丁尼杯
冰塊: 冰塊
裝飾: 薄荷葉
酒精濃度: 17%

Name: Julia Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 10 unit 薄荷葉; 60 ml Tanqueray No. Ten Gin; 2 dash 橙味苦精; 45 ml 甜味蔓越莓汁; 10 ml Giffard石榴糖漿