I B Damm'd

方法: 搖
杯子: 馬丁尼杯
冰塊: 冰
裝飾: 桃片在杯緣
酒精濃度: 3%

Name: I B Damm'd
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 60 ml Rutte Old Simon Genever; 15 ml . St. Germain接骨木花利口酒; 7.5 ml Peachtree桃子利口酒; 52.5 ml 蘋果汁