薑餅「馬提尼」

方法: 攪拌
杯子: 雞尾酒杯
冰塊: 冰塊
裝飾: 薑餅或薑餅餅乾
酒精濃度: 24%

Name: 薑餅「馬提尼」
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 60 ml Ketel One Vodka; 30 ml Martini Extra Dry vermouth; 7.5 ml Disaronno amaretto; 7.5 ml 薑餅糖漿