Orange Blossom

方法: 摇
酒杯: 老式杯
冰块: 冰
装饰: 橙皮扭曲
酒精含量: 14%

Name: Orange Blossom
Prep time: 10 min
Total time: 10 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Rutte Dry Gin; 15 ml De Kuyper Triple Sec (40%); 45 ml 橙汁（新鲜挤压）; 15 ml 青柠汁（新鲜挤压）; 5 ml Giffard石榴糖浆