White Gold

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En söt cocktail med banan och ananas.

• Metod: Blanda
• Glas: Highball (max 10oz/300ml)
• Is: Ice
• Garnityr: Körsbär
• ABV: 9%

Ingredienser

• Bols Banana Liqueur — 30 ml
• Galliano L'Autentico likör — 30 ml
• Ananasjuice (färskpressad) — 30 ml
• Abricot (aprikos) eau-de-vie — 30 ml
• Äggvita — 1 Splash

Hur man gör det

1. Add Bols Banana Liqueur.
2. Pour in Galliano L'Autentico likör.
3. Add fresh pressed pineapple juice.
4. Include Abricot eau-de-vie.
5. Crack an egg and add the egg white.
6. Blend with ice.

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