The Golden Sakura

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En elegant cocktail med körsbärsbrandy och kanel.

• Metod: skaka
• Glas: Coupe glas
• Is: Is
• Garnityr: Lime twist, 2 körsbär.
• ABV: 19%

Ingredienser

• Cherry Heering körsbärsbrandy likör — 20 ml
• Kanel schnapps & Goldwasser likörer — 40 ml
• . Luxardo Maraschino likör — 2 dash
• Giffard Orgeat Syrup — 3 dash
• Angostura Aromatic Bitters — 3 dash

Hur man gör det

1. Skaka alla ingredienser med is.
2. SILA ner i kylt glas.

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Hur man gör det

• 1300 Millas
• 1862
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• 19th Century

Glas

• 100 Year Old Cigar
• 1910
• 1920s Artist

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