The Fire Thief

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En cocktail med söt fermenterad risvin.

• Metod: skaka
• Glas: Coupe-glas
• Is: Is
• Garnityr: Apelsinzest twist
• ABV: 14%

Ingredienser

• Bacardi 8 år gammal rom — 45 ml
• *Speciell ingrediens #1 (se ovan) — 15 ml
• Lönnsirap — 15 ml
• Limejuice (färskpressad) — 15 ml
• Apelsinjuice (färskpressad) — 5 ml

Hur man gör det

1. SKAKA alla ingredienser med is.
2. Sila ner i kylt glas.
3. Garnera med apelsinzest twist.

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