Stephen's Haystack Cocktail

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En uppfriskande cocktail med bourbon och gentianlikör.

• Metod: skaka
• Glas: Coupe-glas
• Is: Is
• Garnityr: Torkad aprikos på kanten
• ABV: 20%

Ingredienser

• Bourbon whiskey — 30 ml
• Gentianlikör (t.ex. Suze, Salers etc) — 30 ml
• Citronjuice (färskpressad) — 15 ml
• Körsbärsbrandy-likör — 15 ml

Hur man gör det

1. SKAKA alla ingredienser med is.
2. Sila ner i kylt glas.
3. Garnish med torkad aprikos på kanten.

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Glas

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Whiskey · Skaka · A-Z: S · Katalog

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