Oceans 21

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En cocktail med calvados och tranbärsjuice.

• Metod: skaka
• Glas: Coupe glass
• Is: Is
• Garnityr: Apelsinskal twist (flambé)
• ABV: 15%

Ingredienser

• Avallen Calvados — 30 ml
• Grand Marnier eller annan cognac apelsinlikör — 15 ml
• Tranbärsjuice (sötad) — 45 ml

Hur man gör det

1. SKAKA alla ingredienser med is.
2. Sila ner i ett kylt glas.
3. Garnish med en apelsinskal twist (flambé).

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