Nutty Pear

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En delikat cocktail med päronpuré och champagne.

• Metod: Skaka
• Glas: Flute glass
• Is: Is
• Garnityr: Päronskiva på kanten
• ABV: 16%

Ingredienser

• Avallen Calvados — 45 ml
• Disaronno amaretto — 7.5 ml
• Päronpuré — 30 ml
• Brut Champagne — 60 ml

Hur man gör det

1. SHAKE de första tre ingredienserna med is.
2. Strain i det kylda glaset.
3. Toppa med champagne.

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Hur man gör det

• 1300 Millas
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Glas

• 155 Belmont
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Brandy · Skaka · A-Z: N · Katalog

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