Haystack Cocktail

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En cocktail med bourbon och Suze likör.

• Metod: Skaka
• Glas: Coupeglas
• Is: Is
• Garnityr: Torkad aprikos på kanten
• ABV: 20%

Ingredienser

• Bourbon whiskey — 30 ml
• Suze gentianlikör — 25 ml
• De Kuyper Apricot Brandy likör — 15 ml
• Citronjuice (färskpressad) — 15 ml

Hur man gör det

1. SKAKA alla ingredienser med is.
2. Sila ner i ett kylt glas.
3. Dekorera med en torkad aprikos på kanten.

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Glas

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