The Palace of Versailles
Koktela sa bosiljkom i konjakom.
- Metoda: Stir
- Čaša: Coupe čaša
- Led: led
- Dekoracija: kupina i list bosiljka
- ABV: 22%
Sastojci
- Basil leaves — 3 fresh
- Rémy Martin 1738 Cognac — 45 ml
- Giffard Crème de Mûre liqueur — 15 ml
- Sauvignon blanc wine — 20 ml
Kako to napraviti
- SLAP basil to express oils.
- STIR all ingredients with ice.
- Strain into chilled glass.
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