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Koktela sa amaretto i trešnjinim brendom.

• Metoda: Shake
• Čaša: Coupe čaša
• Led: Led
• Dekoracija: Luxardo Maraschino trešnje
• ABV: 7%

Sastojci

• Disaronno amaretto — 30 ml
• Kirschwasser (cherry) eau-de-vie — 30 ml
• . Luxardo Maraschino Liqueur — 15 ml
• Lemon juice (freshly squeezed) — 30 ml
• Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (2 sugar to 1 water) — 1 spoon
• Pasteurised egg white — 1 dash
• Angostura Aromatic Bitters — 1 dash

Kako to napraviti

1. DRY SHAKE sve sastojke (bez leda).
2. SHAKE ponovo sa ledom.
3. Fine strain u ohlađenu čašu.
4. Dekorišite sa Luxardo Maraschino trešnjama.

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