Amsterdamage

Metoda: Stir
Čaša: Coupe glass
Led: Led
Dekoracija: Twist od kore pomorandže
ABV: 8%

Name: Amsterdamage
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Rutte Old Simon Genever; 30 ml De Kuyper Triple Sec (40%); 30 ml Martini Extra Dry vermut; 1 dash Orange Bitters by Angostura; 15 ml Hladna voda (izostaviti ako koristite mokri led)