White Grasshopper
Koktajl z belim crème de cacao.
- Metoda: Zmešaj
- Steklo: Coupe glass
- Led: led
- Okras: Ribana bela čokolada
- ABV: 11%
Sestavine
- Acqua Bianca liqueur — 30 ml
- Dutch Cacao white crème de cacao — 30 ml
- Enojna smetana / pol in pol — 30 ml
Kako to narediti
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
Več koktajlov
Kako to narediti
Steklo
Najbolj priljubljeno
A–Z indeks
Drugo · Zmešaj · A-Z: W · Katalog