Trilby #1
Koktajl z škotskim viskijem in absintom.
- Metoda: Premešaj
- Steklo: Martini kozarac
- Led: Led
- Okras: Citrusova lupina v spirali
- ABV: 17%
Sestavine
- Dewar's 12 Year Old Scotch whisky — 30 ml
- La Fée Parisienne absinthe — 5 ml
- Giffard Parfait Amour liqueur — 30 ml
- Martini Rosso sweet vermouth — 30 ml
- Chilled water (omit if using wet ice) — 22.5 ml
- Orange Bitters by Angostura — 2 dash
Kako to narediti
- Stir vse sestavine z ledom.
- Strain v ohlajen Martini kozarac.
Več koktajlov
Kako to narediti
Steklo
Najbolj priljubljeno
A–Z indeks
Whiskey · Premešaj · A-Z: T · Katalog