The Jacobean
Koktajl z viskijem in vermutom.
- Metoda: Premešaj
- Steklo: Coupe steklenica
- Led: led
- Okras: Rezina limone
- ABV: 22%
Sestavine
- Blended Scotch whisky — 40 ml
- Green (Verte) Chartreuse liker — 10 ml
- Punt E Mes vermut — 10 ml
Kako to narediti
- Stir Scotch Whisky, Green Chartreuse, and Sweet Vermouth with a generous amount of ice.
- Leave for a minute or two then strain into a coupe with one ice cube.
Več koktajlov
Kako to narediti
Steklo
Najbolj priljubljeno
A–Z indeks
Whiskey · Premešaj · A-Z: T · Katalog