Nutty Pear
Nežen koktajl z hruškovo pirejem in šampanjcem.
- Metoda: Zmešaj
- Steklo: Flute glass
- Led: Ice
- Okras: Rezina hruške na robu
- ABV: 16%
Sestavine
- Avallen Calvados — 45 ml
- Disaronno amaretto — 7.5 ml
- Pear purée — 30 ml
- Brut Champagne — 60 ml
Kako to narediti
- SHAKE first three ingredients with ice.
- Strain into chilled glass.
- Top with champagne.
Več koktajlov
- 18th Century Cocktail
- 23. stoletje
- 49. vzporednik
- A.B.C. Cocktail
- A.B.C. Shot
- A Few of My Favourite Things
Kako to narediti
Steklo
Najbolj priljubljeno
A–Z indeks
Brandy · Zmešaj · A-Z: N · Katalog