Chocolate Sazerac

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Klasika koktajl z absintom in bourbonom.

• Metoda: Zmešaj
• Steklo: Old-fashioned kozarček
• Led: Led
• Okras: Zavitek limonine lupine (zavržen) in rezina jabolka
• ABV: 26%

Sestavine

• La Fée Parisienne absint — 15 ml
• Bourbon whiskey — 60 ml
• Dutch Cacao bela crème de cacao — 15 ml
• Sladkorni sirup (65.0°brix, 2 sladkorja na 1 vodo bogat sirup) — 7.5 ml
• Peychaud's ali drugi Creole-style bitters — 2 dash

Kako to narediti

1. Napolnite kozarec z ledom.
2. Vlijte absint, dodajte vodo in pustite mešanico stati.
3. Ločeno MEŠAJTE bourbon, kakav, sladkor in bitters z ledom.
4. Na koncu zavrzite vsebino kozarca in precedite vsebino shakerja v prazen kozarec obložen z absintom.

Več koktajlov

• 1920s Artist
• 1970'
• 19th Century
• 30 e Lode
• A Dream to Be
• A Midsummer's Night's Sazerac

Kako to narediti

• 1300 Millas
• 1862
• 1862 Flip
• 18th Century Cocktail

Steklo

• A Bloody Delta
• A Choice Hobson
• Añejo Old Fashioned

Najbolj priljubljeno

• Negroni
• Margarita
• Old Fashioned
• Daiquiri
• Mojito

A–Z indeks

• Chocolate Sidecar
• Chocolate Stinger
• Choke Me Daddy
• CHRIS-ov Ananasov Daiquiri (Diffordov recept)

Whiskey · Zmešaj · A-Z: C · Katalog

Več koktajlov

• Chocolate Sidecar
• Chocolate Stinger
• Choke Me Daddy
• CHRIS-ov Ananasov Daiquiri (Diffordov recept)
• Chrisov Začinjeni Hruška
• CHRIS-ov The Frank

Vsi recepti za koktajle