Flying Scotsman
A classic cocktail with whisky and vermouth.
- Metóda: Stir
- Pohár: Old-fashioned glass
- Ľad: Ice
- Ozdoba: Orange zest twist
- ABV: 20%
Ingrediencie
- Dewar's 12 Year Old Scotch whisky — 50 ml
- Martini Rosso sweet vermouth — 45 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 5 ml
- Angostura Aromatic Bitters — 2 dash
Ako to urobiť
- STIR all ingredients with ice.
- Strain into ice-filled glass (preferably over a chunk of block ice).
- Garnish with orange zest twist.
Viac koktailov
Ako to urobiť
Pohár
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