Irish Storm Cloud
A cocktail with Irish whiskey and coffee.
- Metoda: Wstrząśnij
- Szklanka: Double old-fashioned
- Lód: Ice
- Dekoracja: Grate dark chocolate on top
- ABV: 11%
Składniki
- Irish whiskey — 60 ml
- Cold brew coffee — 45 ml
- Dark crème de cacao liqueur — 25 ml
- Pasteurised egg white — 20 ml
- Guinness Black Lager — Top up with
Jak to zrobić
- Dry shake the whisky, coffee, Crème de Cocoa, and egg white.
- Then shake with one large cube of ice.
- Double strain into a chilled double rocks glass, top with Guinness carefully.
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Jak to zrobić
Szklanka
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Whiskey · Wstrząśnij · A-Z: I · Katalog