The Globetrotter

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En cocktail med fersken schnapps og kvincejuice.

• Metode: Shake
• Glass: Coupe glass
• Is: Is
• Garnityr: Blåbær, sitronzest twist & myntekvist.
• ABV: 13%

Ingredienser

• Bacardi Carta Blanca lys rom — 40 ml
• Peachtree fersken schnapps — 10 ml
• *Spesiell ingrediens #1 (se ovenfor) — 20 ml
• Earl Grey te (kald) — 20 ml
• Sitronsaft (ferskpresset) — 10 ml
• Sukker sirup (65.0°brix, 2 sukker til 1 vann rik sirup) — 5 ml

Hvordan lage det

1. Kombiner Bacardi Carta Blanca lys rom, Peachtree fersken schnapps, spesiell ingrediens #1, Earl Grey te, sitronsaft og sukker sirup i en shaker.
2. Tilsett is i shakeren.
3. Shake godt til det er kaldt.
4. Sil blandingen over i et avkjølt coupe glass.

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