Sweetie Pie

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En cocktail med rom og eplejuice.

• Metode: Shake
• Glass: Coupe glass
• Is: is
• Garnityr: Eplebåt
• ABV: 18%

Ingredienser

• Havana Club 7yo rom — 60 ml
• Pimento dram likør — 7.5 ml
• Eplejuice — 45 ml
• Angostura Aromatic Bitters — 2 dash
• Salt — 1 pinch

Hvordan lage det

1. SHAKE alle ingrediensene med is.
2. Fine strain inn i avkjølt glass.
3. Garnér med eplebåt.

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Rom · Shake · A-Z: S · Katalog

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