Smoked Maple

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En cocktail med røyksmak og sødme fra lønnesirup.

• Metode: Shake
• Glass: Coupe glass
• Is: Is
• Garnityr: Appelsinskall twist
• ABV: 26%

Ingredienser

• Islay single malt (peated) Scotch whisky — 60 ml
• De Kuyper Apricot Brandy likør — 7.5 ml
• Lønnesirup — 1 spoon
• Appelsinjuice (ferskpresset) — 7.5 ml

Hvordan lage det

1. SHAKE alle ingredienser med is.
2. Fine strain i avkjølt glass.
3. Garnér med appelsinskall twist.

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