Santiago al Anochecer

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En cocktail med grapefruktjuice og lys rom.

• Metode: rist
• Glass: Coupe glass
• Is: Is
• Garnityr: Grapefrukt zest twist
• ABV: 20%

Ingredienser

• Bacardi Carta Blanca lys rom — 60 ml
• Italiensk rød bitter likør — 15 ml
• Grapefruktjuice (rosa) — 15 ml
• Agavesirup — 15 ml

Hvordan lage det

1. RIST alle ingrediensene med is.
2. Sil inn i avkjølt glass.
3. Garnér med grapefrukt zest twist.

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