Salflower Sour

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En sur cocktail med elderflower likør og ferske juicer.

• Metode: Shake
• Glass: Martini glass
• Is: Is
• Garnityr: Appelsinskall twist
• ABV: 9%

Ingredienser

• . St. Germain Elderflower Liqueur — 60 ml
• Appelsinjuice (ferskpresset) — 22.5 ml
• Limejuice (ferskpresset) — 22.5 ml
• Appelsinbitter fra Angostura — 1 dash
• Pasteurisert eggehvite — 15 ml

Hvordan lage det

1. SHAKE alle ingredienser med is.
2. Fine strain inn i avkjølt glass.

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