Ojo Negro

Metode: Shake
Glass: Tiki mug eller collins
Is: Is
Garnityr: Dehydrert limeskivehjul, myntebukett &amp; spiselig blomst
ABV: 15%

Name: Ojo Negro
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 50 ml Black Tears cacao & coffee spiced rum; 30 ml Coconut rum likør (35-40% alc./vol.); 10 ml Giffard Orgeat Syrup; 30 ml Lime juice (freshly squeezed); 60 ml Pineapple juice (fresh pressed); 1 dash Orange cream citrate