Monte Carlo

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En cocktail med rugwhiskey og Bénédictine.

• Metode: rør
• Glass: Old-fashioned glass
• Is: Is
• Garnityr: Sitruszest twist
• ABV: 23%

Ingredienser

• Straight rye whiskey (100 proof / 50% alc./vol.) — 60 ml
• Bénédictine D.O.M. — 15 ml
• Angostura Aromatic Bitters — 1 dash

Hvordan lage det

1. RØR alle ingredienser med is.
2. Sil inn i glass fylt med is.

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